Breakfast: 8:00 – 10:00am
Add toast, bacon, sausage or ham to any breakfast item for a small fee
Homemade granola with nuts & spices, low-cal yogurt and apricot compote
Chef’s daily selection. Served with your choice of a fresh House or Caesar salad
Local Medjool dates stuffed with Bleu cheese wrapped with prosciuto
Served with Chef’s selection of assorted cracker
Chef’s selection of cheese and meats to complement your favorite beer or wine
Egg Dishes served with your choice of Breakfast Potatoes, Fresh Seasonal Fruit or Side Salad.
Cover them with maple syrup
Stack of 3 pancakes with a side of maple syrup
Bacon, sausage, potato, cheese and salsa
Three eggs scrambled with meat and veggie of your choice
Three eggs scrambled with shredded beef, diced onion, sliced mushroom & peppers
Greek Feta, fresh spinach, red pepper & Soubise sauce
Wild mushrooms, tarragon & zesty sour cream
Fresh chive, parsley, chervil and tarragon
Jambon de Paris and Gruyere Cheese
Just tell us how you like it and we’ll serve it with a side of potatoes or tomatoes and your choice of toast
Swiss, cheddar and provolone
Fried egg with lettuce, tomato, and mayo on sourdough
Add Bacon or Ham / 3.00
Bacon, lettuce & tomato. Try it with mayo or fresh basil pesto.
SOUP & SALADS
Served on mixed greens with fresh fruit
Tender shrimp tossed in our Louis dressing, served with avocado and tomatoes on mixed greens
Mixed greens tossed in our balsamic vinaigrette with tomatoes, olives, peppers, red onions and Feta cheese
Chef’s daily selection. It’s fresh soup that’s big on flavor.
A tropical delight of tangy custard filled pie crust
Chef’s daily selection. Ask your server about today’s flavor.